10:10:10
Veg Starters
Non Veg Starters
Vegetable Curry
All the vegetable curries are made with fresh vegetables, curry masala powder, special curry powder, ingredients jeera, coriander, black pepper, haldi powder, onions and green chillies
Non Veg Curries
All the curries are made with fresh vegetables or meat, curry masala powder, special curry powder ingredients jeera, coriander, black pepper, haldi powder, onions and green chillies
Devil Dishes
All the devil dishes are made with soy sauce, oyster sauce, onions, curry leaves, green peppers, garlic, green chillies, sweet chilli sauce sauteed in pan
Dosa
Dosa is a crispy pancake made from rice batter. Served with sambar and three varieties of chutneys
Ceylon Dishes
Ceylon and South Indian dishes
Kothu Dishes
All kothu dishes are made with fresh onions, green chillies, Indian spices, curry leaves and selected gravy with roti or idiyappam or puttu which are mixed and chopped into fine pieces on the grill
Fried Dishes
All the fried dishes are made with fried meat, onions, chillies, curry leaves, masala and sauteed in pan
Biryani Dishes
Slow cooked basmati rice with vegetables, herbs and Indian spices served with raitha and an egg for non veg biryani
Fried Rice
All fried rice are made with plain rice, fresh vegetables, onions, eggs and soya sauce
Noodles
All noodles are made with plain pan fried noodles, fresh vegetables, onions, eggs and soya sauce
Set Meals
12pm to 4pm
Sweets
Cans